News:
Health claims regulation
Schedule:
17/03/09 6:00 pm - 8:00 pm
"The evolution of the Global Food Safety Initiative (GFSI) and its impact on retailers-manufacturers relationships”
With
- Ms Catherine FRANÇOIS,
Director, Food Safety Programmes,
CIES – The Food Business Forum
 For more information
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Team and contacts
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Francis DECLERCK, Co-chair professor
Avenue Bernard Hirsch - B P 50105
95021 Cergy - Pontoise Cedex France
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Olivier FOURCADET, Co-chair professor
Avenue Bernard Hirsch - B P 50105
95021 Cergy - Pontoise Cedex France
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Christine CANTREL, Assistant
Avenue Bernard Hirsch - B P 50105
95021 Cergy - Pontoise Cedex France
Tel : 33 (0)1 34 43 32 62
Fax : 33 (0)1 34 43 36 89
E-mail |
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Sophie RICCI, Research assistant
Avenue Bernard Hirsch - BP 50105
95021 Cergy - Pontoise Cedex France
Tel : 33 (0)1 34 43 36 65
Fax : 33 (0)1 34 43 36 89
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